BEEF LIVER

Tap into the primal power of BASED Beef Liver Caps, delivering 500mg of freeze-dried pasture-raised beef liver per capsule, with 180 capsules per jar for a 30-day supply. Liver is unequivocally recognized as the most nutrient-dense food on the planet, often referred to as "nature's multivitamin." It stands apart from all other food sources due to its unparalleled concentration of highly bioavailable vitamins (fat-soluble vitamins A, D, E, K and the entire complex of B vitamins), minerals, and co-factors. Unlike synthetic supplements, the nutrients in liver are delivered in synergistic, whole-food form, meaning the body can recognize, absorb, and utilize them with exceptional efficiency. Sourced from ethical European farms, this veterinary-approved superfood is the cornerstone of ancestral wellness, fueling energy, immunity, and vitality. Freeze-dried to preserve every nutrient, these capsules bring ancestral wisdom to modern wellness—clean, potent, and ethically crafted—without the taste of liver.

• Vitamin A Powerhouse (Retinol): Liver is one of the world's richest sources of pre-formed, active Vitamin A (Retinol), which is immediately usable by the body, unlike the beta-carotene found in plants. Retinol is critical for optimal vision, healthy gene expression, robust skin barrier function, and profound immune modulation (Sommer, 2008, Journal of Nutrition). A deficiency in this form of Vitamin A can compromise the immune system's defense mechanisms.
• Heme Iron for Energy: Liver provides Heme Iron, the form found in red blood cells. Its absorption rate is significantly superior (up to 40% utilized) compared to the non-heme iron in plant sources, which is often poorly absorbed (Hurrell & Egli, 2010, American Journal of Clinical Nutrition). This essential mineral is the core component of hemoglobin, which enhances oxygen transport throughout the body, making it crucial for sustained energy and combating iron-deficiency fatigue.
• Vitamin B12 (Cobalamin) Boost: Liver is the single greatest natural source of Cobalamin (B12​). This vitamin is indispensable for neurological function, the maintenance of the myelin sheath (the protective layer around nerves), and the production of healthy red blood cells. It is also a critical co-factor in the conversion of food into energy (Stabler, 2013, New England Journal of Medicine), making it vital for cognitive sharpness and physical vigor.
• Co-Enzyme Q10 (CoQ10​): As an essential compound found in the mitochondria (the 'powerhouse' of cells), CoQ10​ is central to the generation of Adenosine Triphosphate (ATP), the primary energy currency of the cell. It also acts as a powerful antioxidant, promoting cardiovascular health by protecting cells from oxidative stress (Littarru & Tiano, 2010, Mitochondrion).
• Methionine: This essential L-amino acid plays a vital role in protein synthesis and cellular repair. Most importantly, Methionine is a precursor to S-Adenosylmethionine (SAMe), a crucial molecule involved in methylation, a fundamental biochemical process necessary for DNA expression, detoxification, and the synthesis of neurotransmitters like dopamine and serotonin (Locasale, 2013, Trends in Biochemical Sciences).
• Freeze-Dried Nutrient Retention: The specialized freeze-drying (lyophilization) process is used to remove water content at low temperatures, which is key to preserving over 90% of the delicate micronutrients and enzyme activity, unlike conventional heat-processing methods that can degrade heat-sensitive B vitamins and enzymes (Ratti, 2009, Drying Technologies in Food Processing).
  
  

How It's Made ...